How to Smoke a Brisket (Plus, a Pitmaster-Approved Shortcut)
Award-winning author and grilling expert Paula Disbrowe walks us through her Texas-style smoked brisket recipe. In my hometown of Austin, it’s hard to escape the wafting aroma of Central Texas Barbecue. Yes, that means there’s tender brisket and spicy smoked sausage links at every turn, but it’s way …