Danny Meyer To Banish Tipping And Raise Prices At His N.Y. Restaurants
In mid-November, diners at the New York restaurants Gramercy Tavern and The Modern may notice something new on their menus: higher prices, across the board. Why? Because the man in charge of those and 11 other celebrated eateries is doing away with tipping. Danny Meyer, the CEO of Union Square …
Bryan Morales González flipped this story into Business / Entrepreneurship•3088d