AvatarBrooke JohnsonAvatarAvatarAccra Fritters Recipeverified_publisherVICE - Widza GustinSpiced Haitian taro fritters are the perfect bite, especially when paired with crunchy, pickled red cabbage and your favorite dipping sauce. Makes about 30 Prep time: 45 minutes Total time: 1 hour for the epís: 4 large garlic cloves, peeled 2 fresh thyme sprigs 1 rib celery 1 scallion 1 small Scotch …
AvatarBrooke JohnsonFlipboardIcon version of the Flipboard logoCreamy Shrimp Dip Recipemashed.com - Susan OlayinkaWhen you need to find a snack for a party, game night, book club, or backyard gathering, one of the easiest and most obvious options out there is …
AvatarBrooke JohnsonAvatarAvatarPepperoni Rolls with Garlic-Anchovy MarinaraFOOD & WINE - Marianne WilliamsSpicy pepperoni and provolone cheese are baked inside a soft yeasted bread roll for this irresistible snack. The pepperoni roll is a West Virginian lunch or snack in which spicy, garlicky pepperoni is stuffed inside a soft yeasted bread roll. When it bakes, the oil from the pepperoni seeps into the …
AvatarBrooke JohnsonAvatarAvatarCrispy Shrimp ToastThe Kitchn - Meleyna NomuraChinese American food was so integral to my life as a half-Asian kid. “Authentic” Asian food wasn’t the most accessible thing in ’90s suburbia, but …
AvatarBrooke JohnsonAvatarAvatarFried Ravioli with Vodka Sauce Recipeverified_publisherVICE - Farideh SadeghinStuff ravioli with 3 different cheeses and sausage, then fry until crisp and dip in a velvety vodka sauce for the ultimate Italian-American appetizer. Makes 30 Prep time: 45 minutes Total time: 1 hour INGREDIENTS for the vodka sauce: ½ cup|113 grams unsalted butter ½ teaspoon chili flakes 2 garlic cloves, …
AvatarBrooke JohnsonAvatarAvatarZhong Dumpling Recipeverified_publisherVICE - Jing GaoDelicate dumpling wrappers are filled with a savory mixture of pork, ginger, and scallions, then dipped in a fiery, slightly sweet chili sauce. Makes 50 Prep time: 45 minutes Total time: 1 hour for the zhong dumpling sauce: ½ cup|85 grams light brown sugar ½ cup|125 ml light soy sauce 2-3 pieces star …
AvatarBrooke JohnsonAvatarAvatarSpicy Beef Pan-Fried DumplingsSaveur - Helen YouWATCH: How to Make Spicy Beef Dumplings For the dough 4 cups all-purpose flour, plus more for dusting • 1⁄4 tsp. kosher salt • 2 large egg whites For the …
AvatarBrooke JohnsonAvatarAvatarCarnitas Egg Rolls With Salsa VerdeFood52 - Romel BrunoI believe egg rolls to be the perfect vessel for a lot of foods. Growing up, I remember going to the chicken spot in my neighborhood and getting “pizza rolls.” Pretty much it was cheese, tomato sauce and sometimes pepperoni encased in egg roll wrappers. I know, you're probably thinking: "Why are …
AvatarBrooke JohnsonAvatarAvatarBacon BBQ Baked BeansThe Kitchn - Laura RegeThe tastiest baked beans don’t rely on barbecue sauce alone for their classic flavor. Sure, it’s an essential ingredient, but the sauce requires a …
AvatarBrooke JohnsonAvatarAvatarChili Crab Dip With Shrimp ChipsEpicurious - Joe SevierInspired by chili crab, an aromatic and spicy tomato-based Singaporean seafood braise, this crab dip gets a little sweetness from tomato paste and …
AvatarBrooke JohnsonAvatarAvatar59 Finger Foods, Because Being Festive Doesn’t Require a ForkEpicurious - Julia Price BaronFor the big game, the holiday party, a chill fest, or just because. As much as we love our once-a-year tablecloth-and-Grandma’s-silver celebrations, …
AvatarBrooke JohnsonAvatarAvatarKuku Sibzamini With Lemon YogurtBon Appétit - Shayma Owaise SaadatThese traditional Persian-style potato patties are made with sibzamini—“apples of the earth,” a.k.a. potatoes. The patties’ scent and color comes from saffron, a staple in Persian cookery, which is ground into a powder to draw out intense color and flavor. Adding a bit of water to the powder makes …