AvatarFOOD & WINEAvatarAvatar5 hours agoMcDonald’s Brings Back a Fan-Favorite Breakfast Item After a 4-Year HiatusFOOD & WINE - Melissa Kravitz HoeffnerThe bagel sandwich is back, and we're lovin' it. McDonald’s breakfast menu is about to return to its former glory, thanks to the return of a greatly missed menu item. McDonald’s bagel sandwich has returned to the popular Chicaogo-based fast food chain’s morning menu in select markets. Customers in …
AvatarFOOD & WINEAvatarAvatar7 hours agoAll-Clad, Le Creuset, and More Top Brands Are Up to 74% Off at Williams Sonoma for Easter WeekendFOOD & WINE - Katie BrownSave hundreds on appliances, cookware sets, and more. Easter weekend has arrived, and while most people have been out searching for candy-filled eggs, our editors have been on the hunt for great kitchen deals. Right now, Williams Sonoma is running a limited-time spring savings event, and the deals …
AvatarFOOD & WINEAvatarAvatar14 hours ago10 Eclipse-Themed Foods Along the Path of TotalityFOOD & WINE - Anna StaropoliJust say yes to those sun-and-moon pancakes. Astronomy may explain the upcoming solar eclipse, but creativity is at the core of its festivities. Scattered across the path of totality, both local businesses and national chains have released eclipse-themed snacks, menus, and desserts. No food is …
AvatarFOOD & WINEAvatarAvatar19 hours agoThe 10 Best Easter Cocktails To Greet SpringFOOD & WINE - Prairie RoseAn eggcellent assortment of brunch favorites and springtime spritzes. Easter is one of the biggest food holidays of the year and the festivities wouldn’t be complete without a seasonal cocktail to mark the occasion. From brunch favorites, and easy batch refreshers, to springtime spritzes and …
AvatarFOOD & WINEAvatarAvatar22 hours agoNero d'Avola: Everything You Need to KnowFOOD & WINE - Brian FreedmanFull of tannins and notes of tobacco, black plums, and spice, Nero d'Avola is perfect for fans of Zinfandel and Cabernet Sauvignon. Although it’s only fairly recently that powerful, layered, and occasionally age-worthy Nero d’Avola-based wines have found their way to this side of the Atlantic, it …
AvatarFOOD & WINEStoryboard12 Crispy Cutlet Recipes to Make for Dinner TonightAvatarCurated byFOOD & WINEWe're always excited when we know crispy pan-fried cutlets are on the menu, and it's actually super easy to make them at home. Use chicken, pork, or even mushrooms to make these crunchy means, then pair them with anything from potato salad to a tangy slaw.
AvatarFOOD & WINEStoryboardOur Favorite Water Bottles and Tumblers for Staying HydratedAvatarCurated byFOOD & WINEThere are so many water bottle options out there now, it can be hard to know what to buy — whether you prefer something insulated, glass, with a straw, or with a built in filter, our editors have reviewed tons of water bottles and have a recommendation for every type.
AvatarFOOD & WINEAvatarAvatar1 day agoIf You Love Marry Me Chicken, You’ll Say Yes to Proposal Chicken ParmesanFOOD & WINE - Nicole HopperThis decadent riff on the classic Italian-American dish is served with a luscious sun-dried tomato cream sauce. We combined two beloved chicken dinners to create this crowd-pleasing take on Chicken Parmesan. Juicy panko and Parmesan-breaded chicken cutlets are fried, then blanketed with mozzarella …
AvatarFOOD & WINEAvatarAvatar1 day agoJennifer Garner Blessed the Internet with This Easy Lemony DessertFOOD & WINE - Melissa Kravitz HoeffnerAnd it's easier than you think. These days, anyone with a smartphone, groceries, and an Internet connection can host a cooking show. But some cooking creators are infinitely better than others. Such is the case with actress Jennifer Garner, who hosts a series called “Pretend Cooking Show” on her …
AvatarFOOD & WINEAvatarAvatar1 day ago7 Pie Bar Recipes for When You Can’t Choose Between Pie and CookiesFOOD & WINE - Food & Wine EditorsFrom classic pecan to chocolate-espresso, these buttery pie bars are easy to make and perfect for sharing. We love all kinds of pie, from warm-spiced holiday favorites like apple and pumpkin to gorgeous summer pies that make the most of the season's bounty. While we enjoy making pie crust from …
AvatarFOOD & WINEAvatarAvatar1 day ago‘The Bear’ Star Matty Matheson Makes Angry Flaming Spaghetti, and It’s LegitFOOD & WINE - Karla AlindahaoJust don't let your kitchen go up in flames. Given all the anger issues on The Bear, is it any wonder that Matty Matheson released his recipe for Angry Flaming Spaghetti? Then again, the 42-year-old Toronto chef and restaurateur didn’t draw inspiration from the Emmy Award-winning Hulu series. Rather, …
AvatarFOOD & WINEAvatarAvatar1 day agoThese Rubbermaid Containers Outperformed 20 Other Sets We Tested, and They're on Sale Just for Prime MembersFOOD & WINE - Sharon LockleyThey’re perfect for leftovers, meal prep, and packing lunches. Finding the right storage containers that check every box, like keeping food fresh or having the right size and shape, can be overwhelming. The market is flooded with several options, all with different designs, price points, and styles. …