Avatarleith55AvatarAvatarTang Yuan (Chinese Glutinous Rice Balls with Black Sesame Filling)The Kitchn - Apple MandyHaving lived in Shanghai, there’s one Chinese dessert I always look forward to at every gathering: Tang yuan. The sweet glutinous rice balls are …
Avatarleith55AvatarAvatarCrab RangoonThe Kitchn - Alyse Whitney 수지You’re telling me a crab ran these goons? I don’t know about you, but crab rangoon has run my life for decades now. This extra-crispy, cheesy …
Avatarleith55AvatarAvatarSheng Jian Bao (Pan-Fried Pork Buns)The Kitchn - Andy LiangSheng jian bao (pan-fried pork buns) don’t get enough love. The cousin to the more popular xiao long bao (soup dumplings), sheng jian bao hail from …
Avatarleith55AvatarAvatarThai hanger steak salad recipeThe Telegraph - Mark Hix,Hanger or butcher’s steak is one of my favourite cuts. You might see it classed as offal, as it sits under the kidneys and takes on a little of the offal taste, but don’t let that put you off. It’s full of flavour and well worth ordering from your butcher if you’re able. You can use any trimmings …
XxAvatarleith55AvatarAvatarHow to Make Hot Chocolate BombsThe Kitchn - Meghan SplawnNow that winter has arrived, it’s nearly impossible to open Instagram or TikTok without being greeted by an exploding hot chocolate bomb. The tasty …
Avatarleith55AvatarAvatarThe Difference Between Pork Buns And BaoTasting Table - Molly HarrisStep into the extensive world of Asian cuisine, and you'll discover two beloved treasures that have captured the hearts and palates of food …
Avatarleith55AvatarAvatarOrange ChickenDelish - Rian H and lerIf you just can't get enough of the beloved Panda Express dish, our copycat recipe is a game-changer. Skip the drive-thru tonight—this homemade …
Avatarleith55AvatarAvatarBake Ramen Noodles In The Oven For A Simple Weeknight DinnerTasting Table - Julia HollandRamen noodles are an easy, premade, seasoned meal that only requires the addition of water and a quick stint in the microwave. However, over the past …
Avatarleith55AvatarAvatarMongolian Beef Salad With Ginger-Lime Vinaigrette RecipeTasting Table - Julianne De WittNews flash: Mongolian beef (or Mongolian BBQ. as chain restaurants would have it) does not actually come from Mongolia, just as neither Russian …
Avatarleith55AvatarAvatarThe Ideal Cut Of Steak For Melt-In-Your-Mouth Mongolian BeefTasting Table - Nikita EphanovMongolian beef is an American-Chinese culinary classic, up there with other favorites like orange chicken, and takeout beef and broccoli. Despite its …
Avatarleith55FlipboardIcon version of the Flipboard logoEasy and Healthy Asian Dinner: Lemongrass Beef, Rice + Cucumber Saladrachaelrayshow.com - My NguyenMy Nguyen is a chef and mom who shares healthy recipes with a twist with her millions of followers on Instagram, TikTok and YouTube @myhealthydish. …
Avatarleith55AvatarAvatarPork chops and a jicama and apple slaw shine bright with Thai flavorsverified_publisherThe Washington Post - Ellie KriegerThis dish pops with Thai flavors — taking us to that heady, bold convergence of tart, sweet, savory, salty, spicy and cool. It starts off on a fairly familiar path, where the pork is marinated in a mix of lime, fish sauce (or soy sauce), honey, garlic, ginger and hot sauce. The longer you can …