Disappointment is, unfortunately, a harsh reality in the world of foodies. We've all experienced the let-down of looking forward to trying out a new restaurant, then when the big night finally arrives, receiving a meal that is underwhelming (to say the least). You did your research, scheduled the babysitter, even called ahead for reservations, but when the food came, it was just blah.
Trying out a new restaurant is always a risk. But you can minimize the chances of a disastrous meal by avoiding a few key dishes. Famous chefs like Gordon Ramsay, Anthony Bourdain , and other culinary professionals from across the globe have strict rules they live by to avoid a bad restaurant experience. Maybe a particular dish is unlikely to be fresh, or it's notoriously overpriced — or not even what it claims to be...