AvatarMike MunroStoryboardDo you know Endives? Here is how we use this vegetable in FranceAvatarCurated byMasalaHerb.comWe have a very popular home cooked dish in Northern France and Belgium, which is made with fresh Endives. Endives are bitter but taste amazing if prepared the right way. I share with you our ham wrapped Endives, which are then cooked in a cheesy béchamel sauce in a casserole dish.
AvatarMike MunroFlipboardIcon version of the Flipboard logo1 day agoItalian Food Culture: 14 Dishes and Desserts You Must Try in Italythefrugalexpat.com - Steve CummingsThere are many things that Italians are passionate about – football, wine, and food. It is more than just sustenance or getting the right vitamins …
AvatarMike MunroFlipboardIcon version of the Flipboard logoFeb 16, 2021When All That’s Left in My Fridge Is Eggs and a Few Veggies, I Make This Frittatacamillestyles.com - Camille StylesYour snow day dinner is sorted.The post When All That’s Left in My Fridge Is Eggs and a Few Veggies, I Make This Frittata appeared first on Camille …
AvatarMike MunroFlipboardIcon version of the Flipboard logoMar 821 Easy Easter Brunch Menu Ideasrecipesfromapantry.com - BintuSeeking simple yet stunning Easter brunch menu ideas perfect for both kids and adults? Look no further! Dive into 21 easy Easter brunch …
AvatarMike MunroAvatarAvatar2 days agoThe Secret to Better Baked Potatoes? Cook Them Like the British Do.Cubby - Sheela PrakashI knew absolutely nothing about the glories of a good baked potato until the day I ordered one at a local restaurant in my town that was known for …
AvatarMike MunroAvatarAvatar2 days ago10 Nutrient-Packed Foods High in Fiber and Proteinverified_publisherReal Simple - Christina Manian, RDNThe more macronutrients, the merrier. Protein and fiber are two of the most important nutrients we need—they benefit our health in so many ways. And …
AvatarMike MunroAvatarAvatar3 days agoScalloped PotatoesThe Kitchn - Christine GallaryScalloped potatoes are what I make when I need comfort food or if I really want to impress my dinner guests. There’s a lot of nostalgia around this …
AvatarMike MunroFlipboardIcon version of the Flipboard logo3 days agoJuicy 20-Minute Pork Stir Fry Recipe With Broccoli May Make a Tenderloin Lover Out of You30seconds.com - Donna JohnConfession: I'm not a huge fan of pork tenderloin. Yes, I've found some pork tenderloin recipes that I've enjoyed and that were juicy, but for the …
AvatarMike MunroStoryboardCraving Italian? These 15 Recipes Will Blow Your Mind!AvatarCurated byMandy ApplegateGot a craving for Italian that just won't quit? Look no further than these 15 mind-blowing recipes designed to satisfy those desires with authentic flavors and simple steps. From the comfort of classic pastas to the joy of perfectly baked pizzas, each dish brings the essence of Italy right to your table.
AvatarMike MunroStoryboard7 Traditional German Dumpling RecipesAvatarCurated byMasalaHerb.comWe make dumplings in Austria and Southern Germany that are known as "Knödel". These dumpling recipes are either savory or sweet and each has a purpose. Here are just a fraction of dumpling types but you can start with these easy to make dumpling recipes.
AvatarMike Munro4 days agoGarlic Vegan Potato Mash with and without oil #plantbasedfolk #mashedpotatoesrecipe #plantbasedytPlant Based Folk on YouTubeI love eating potato mash, I sometimes eat it straight from the fridge when it's leftover. This garlic vegan potato mash is so good. I show you how to make w...
AvatarMike MunroAvatarAvatar4 days agoChicken Piccata Is Impossibly DeliciousSouthern Living - Taylor TobinVibrant chicken piccata is a menu favorite at Italian-American restaurants, and while we love any iteration of this lemony, garlicky, indulgently …