The Fast & Flavorful Spiced Lamb Curry That Pays Homage to My Mom
At Kitchn, our editors develop and debut brand-new recipes on the site every single week. But at home, we also have our own tried-and-true dishes …
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17-year-old student from India transforms dementia care worldwide
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Steak au Poivre Pasta
A creamy cognac and peppercorn sauce coats steak and noodles in this comforting dinner. Classic steak au poivre is a peppercorn-crusted tenderloin that’s pan-seared and topped with a creamy pan sauce made with cognac, shallots, stock, and cream. It’s often served with fries but we swap them for …
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Perspective | If you like red wine, this rioja is a tremendous value at just $14
This week we feature one of California’s perennial white wine values, the Pine Ridge blend of chenin blanc and viognier. It’s so consistently good, I’m always amazed there hasn’t been a wave of copycats. And for reds, we have two tempranillos from Spain — a classic Rioja and a modern rendition. …