Red Wine–Braised Beef Short Ribs
A long and slow traditional braise leads to perfect beef short ribs while subtle sauce-making tricks deliver the ultimate in red wine sauces. This recipe is designed to give you the kind of red wine–braised beef short ribs you'd be served at a good restaurant, featuring fork-tender meat that's …
Wasim Munawar flipped this story into Slow Cooker •1584d