AvatarWilliamFlipboardIcon version of the Flipboard logoOlive Oil Dip Recipe for Bread: This Italian Bread Dipping Oil Is Fantastic | Italian Recipes | 30Seconds Food30seconds.comIs there anything quite as delicious and satisfying as dipping great bread into a flavored olive oil bread dip? Not in my book. There are so many …
AvatarWilliamStoryboard8 Instant Pot Chicken Dishes You'll LoveAvatarCurated bySavored JourneysMaking chicken in the Instant Pot is incredibly quick and easy, which is why we love these recipes so much. Not only can you make the chicken itself in the Instant Pot, you can also make a sauce, plus noodles or rice, at the same time, all in just one pot.
AvatarWilliamStoryboardThe 7 Best Foods to Control DiabetesAvatarCurated byVictoria VitoMedicine can help balance your blood sugar. But the foods you eat and how active you are make a difference, too. High levels of blood glucose can cause a range of symptoms, from exhaustion to heart disease. One way to control blood sugar is to eat a healthful diet. Generally, foods and drinks that the body absorbs slowly are best because they do not cause spikes and dips in blood sugar. Find out which are the greatest foods to maintain healthy blood sugar levels!
AvatarWilliamStoryboardFried Foods Made Better in the Air FryerAvatarCurated bySavored JourneysIt’s hard to resist the crunchy texture and satisfying taste of foods that have been deep fried. You can get that same crispy crunchy texture in an air fryer without the oil.
AvatarWilliamAvatarAvatarLemon-Elderflower Pound CakeBon Appétit - Danielle BellI owe this recipe to my mother, Grace Bell. When I was a child, she taught me how to make her caramel pound cake, and throughout the years I’ve adapted it numerous times to make it my own. This version is bright, sweet, and a little floral thanks to lots of lemon, elderflower liqueur, and roasted …
AvatarWilliamAvatarAvatarSticky and Spicy Baked CauliflowerBon Appétit - Christina ChaeyNo need to deal with a pot of hot oil to get crispy battered cauliflower. These oven-baked florets come out crackly and just rich enough before getting bathed in a sticky-sweet gochujang glaze. 4 servings cup (125 g) all-purpose flour cup cornstarch tsp. baking powder tsp. Diamond Crystal or ½ tsp. …
AvatarWilliamStoryboardSpain Food Travel Made EasyAvatarCurated byFood And Drink DestinationsHeading to Spain for food? Spain is easily one of the top three countries in the world for food. We lived in Spain for three years after making countless trips to explore its amazing food. If you are traveling to Spain here are our top tips on what and where to eat.
AvatarWilliamAvatarAvatarDietitians Agree: The One Food You Should Be Eating Every Morning For Weight LossSHEfinds.com - Merrell ReadmanHealthy eating boils down to so much more than the first meal of your day, but that’s not to say a balanced breakfast isn’t a key piece in promoting …
AvatarWilliamAvatarAvatarChicken and Veggie Noodle Stir-Frygoop1. First cook the pasta in boiling water until al dente—a few minutes less than the box directs. Drain and toss with a little avocado oil, then …
AvatarWilliamStoryboardInteresting Superfood Facts on KefirAvatarCurated byActiveBeatYou’ve probably heard about kefir before (and maybe you’ve even tried it for yourself), but perhaps you haven’t heard what’s really going on behind the scenes in this delicious, nutritious ‘living’ beverage.
AvatarWilliamStoryboardQuick and Easy Chicken Recipes For Picky EatersAvatarCurated byForklyStop making the same old boring chicken dinners, and try something new this week!
AvatarWilliamStoryboardThis Spanish-Style Recipe Will Change How You Eat PotatoesAvatarCurated byTasting TableWe love small Yukon Golds for their rich, yellow flesh. If you can't find the baby version, regular Yukons will work just fine—fake the size by quartering them first. For a make-ahead option, boiled potatoes can be kept covered in the fridge for up to two days until ready to serve...